{"id":2367,"date":"2021-01-23T16:49:05","date_gmt":"2021-01-23T11:19:05","guid":{"rendered":"https:\/\/littlefrenchhouse.in\/restaurant\/?post_type=product&p=2367"},"modified":"2024-12-13T10:30:11","modified_gmt":"2024-12-13T05:00:11","slug":"gnocchi-in-homemade-red-pesto","status":"publish","type":"product","link":"https:\/\/littlefrenchhouse.in\/restaurant\/product\/gnocchi-in-homemade-red-pesto\/","title":{"rendered":"Gnocchi In Homemade Red Pesto"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Gnocchi are various thick, small and soft dough dumplings which is made from semolina, ordinary wheat flour, cheese, potato, breadcrumbs and cornmeal. They are then pressed with a fork alternatively, they are simply cut into little lumps. Traditionally in lanes of France, red pesto is very much used. We have mixed gnocchi with red pesto which gives perfect combination of flavours<\/p>\n","protected":false},"featured_media":2977,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[182],"product_tag":[195],"yoast_head":"\nGnocchi In Homemade Red Pesto - Little French House<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/littlefrenchhouse.in\/restaurant\/product\/gnocchi-in-homemade-red-pesto\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gnocchi In Homemade Red Pesto - Little French House\" \/>\n<meta property=\"og:description\" content=\"Gnocchi are various thick, small and soft dough dumplings which is made from semolina, ordinary wheat flour, cheese, potato, breadcrumbs and cornmeal. 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