Shop - Gnocchi In Homemade Red Pesto

Gnocchi are various thick, small and soft dough dumplings which is made from semolina, ordinary wheat flour, cheese, potato, breadcrumbs and cornmeal. They are then pressed with a fork alternatively, they are simply cut into little lumps. Traditionally in lanes of France, red pesto is very much used. We have mixed gnocchi with red pesto which gives perfect combination of flavours